El Tequileño
Established in 1959 by Don Jorge Salles Cuervo, El Tequileño is crafted in the heart of Tequila, Jalisco, using sweet Highland Blue Weber agave and mineral-rich volcanic spring water.
Still produced in its original location and using the same family recipe, El Tequileño has become one of Mexico’s most revered tequilas.
The legacy continues through generations of Salles distillers and is celebrated in bars worldwide - especially in La Batanga, the signature serve of Tequila’s legendary La Capilla.
With innovation at its core, El Tequileño introduced the world’s first Reposado Rare, bringing a modern twist to a timeless tradition.
