Cazcabel
Cazcaabel is an independent Family Estate Tequila, crafted at Hacienda Cazcabel (NOM 1436) in San Fransisco de Asis, in the Highlands of Jalisco, Mexico.
Every bottle begins with 100% Blue Weber agave grown on the family estate, where the Vazquez family have farmed agave for four generations.
Cascabel Blanco, the brand’s flagship additive-free expression, is made using only agave, water and their own proprietary yeast, to showcase the clean, sweet character of the cooked agave, with fresh citrus and soft pepper on the finish.
As testament to the brand’s quality, in 2026 it has been awarded Gold medals at the International Spirits Challenge, The San Francisco Spirits Competition and The Agavos Awards.
